Unit 4 - Food preparation
4.6. Texture‐modified foods taste and aesthetic presentation
4.6.4. Plating and serving
Whenever possible, serving the table to the patients with dysphagia follows common principles.
Extras: colorful napkins; parfait cups; battery-operated candles; dinner music.
Dining table accessories are essential. Plates, cutlery and glasses are but some among other table accessories that can be chosen with care and attention in order to unleash your creativity and complete the space furniture.
Accessories for the dining table are available in a multitude of colors, materials and shapes, range from a classic to a modern style and are designed to meet any furnishing requirement.
(Source: https://stock.adobe.com)
Samples of puréed food serving:
(Source: https://stock.adobe.com)