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  • Português - Portugal ‎(pt)‎
    Čeština ‎(cs)‎ Deutsch ‎(de)‎ English ‎(en)‎ Español - Internacional ‎(es)‎ Français ‎(fr)‎ Italiano ‎(it)‎ Lietuvių ‎(lt)‎ magyar ‎(hu)‎ Polski ‎(pl)‎ Português - Portugal ‎(pt)‎ Română ‎(ro)‎ Slovenčina ‎(sk)‎ Türkçe ‎(tr)‎ Ελληνικά ‎(el)‎
  • A aceder como visitante (Entrar)
  • MODULE 2
  • Unit 1 - Dysphagia
  • Unit 2 - Ergonomics
  • Unit 3 - Nutrition
  • Unit 4 - Food preparation
  • INFOGRAPHICS
  • Congratulations you have completed the course!
  • Página principal
  • Calendário

MODULE 2: CAREGIVERS, FAMILIES AND PEOPLE WITH DYSPHAGIA

  1. Página principal
  2. Disciplinas
  3. INDEED: Innovative tools for diets oriented to education and health improvement in dysphagia condition
  4. INDEED English course
  5. MODULE 2
  6. Unit 4 - Food preparation
  7. Material Unit 4 - Food preparation

Material Unit 4 - Food preparation

    • Unit 4 Food preparation (Presentation)Unit 4 Food preparation (Presentation)
    • Unit 4 Food preparation (theory)Unit 4 Food preparation (theory)
◄ Quiz 4 - Food preparation
A aceder como visitante (Entrar)
MODULE 2
  • Português - Portugal ‎(pt)‎
    • Čeština ‎(cs)‎
    • Deutsch ‎(de)‎
    • English ‎(en)‎
    • Español - Internacional ‎(es)‎
    • Français ‎(fr)‎
    • Italiano ‎(it)‎
    • Lietuvių ‎(lt)‎
    • magyar ‎(hu)‎
    • Polski ‎(pl)‎
    • Português - Portugal ‎(pt)‎
    • Română ‎(ro)‎
    • Slovenčina ‎(sk)‎
    • Türkçe ‎(tr)‎
    • Ελληνικά ‎(el)‎
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