Unidad 2. Cuidados y alimentación (e-book)
Lección 2.1. Enfermería y técnicas de alimentación y equipamiento
Para saber más
- Cortés AC.Comer diferente, comer bien: recetas seguras para chuparse los dedos. Recetario de alimentos texturizados. CADIS Huesca. 2020:1:1-223.
- Guideline on the pharmacokinetic and clinical evaluation of modified release dosage forms (EMA/CPMP/EWP/280/96 Rev1). 2014. Available at: https://www.ema.europa.eu/en/documents/scientific-guideline/guideline-pharmacokinetic-clinical-evaluation-modified-release-dosage-forms_en.pdf
- Lim M. Basic oral care for patients with dysphagia - A Special Needs Dentistry perspective. JCPSLP. 2018; 20(3):142-9.
- Clinical Guidelines (Nursing) for enteral feeding and medication administration. Available at: https://www.rch.org.au/rchcpg/hospital_clinical_guideline_index/Enteral_feeding_and_medication_administration/
- Enteral Feeding: How It Works and When It’s Used. Available at: https://www.healthline.com/health/enteral-feeding#procedure
- What Is Parenteral Nutrition?. Available at: https://www.nutritioncare.org/About_Clinical_Nutrition/What_is_Parenteral_Nutrition/